Top 10
Top 10: Recipes for the beginner home cook is for those who appreciate good food, but have no idea how to prepare it themselves. Experienced food and travel writer, Manuela Darling-Gansser imparts the simple keys to home cooking, the implements you will need, what various herbs look like and how to stock your cupboard.
Next are ten basic recipes for a range of foods: eggs, soups, pasta, rice, chicken, beef, fish, vegetables, green salad and sorbet. Step-by-step photographs make the recipes simple to follow, and variations on the recipes are included to encourage creativity once the basic skills are learnt.
The book also offers practical tips on general kitchen issues from how to store food in the freezer to avoiding ‘onion tears’. If you want to cook to entertain in style, or impress your friends, Top 10: Recipes for the beginner home cook will give you the confidence and ideas you’ll need.
| Author(s) | Manuela Darling-Gansser |
| Category |
Food & Drink |
| Date published | 02 Nov 2009 |
| ISBN | 9781740666763 |
| Format | Hardback |
| Details | 56 pages - 195mm x 220mm |
RRP: £10.00
